The Companys' well established reputation and determination to surmount any challenge ensures that present and future clients receive only the highest degree of professionalism. Strias' experience and knowledge, acquired by initiating a high number of successful facilities, include:
- Planning and implementation of professional kitchen solutions for hospitality industry, health care and catering.
- Conceptual Design
- Tender Documents and bid evaluation
- On-Site monitoring and supervision
- Facility Master planning
- Food Production & HACCP Evaluation
- Expert Evidence
- Feasibility studies
- Consulting with authorities
- Compliance audits